Opa!Posted: February 14, 2011
Hello and Happy Monday! Are you ready for the work week? Bring on the projects, baby! In addition to becoming a proud Crackberry owner, I grabbed a few new apartment things and met up with my momma for lunch at the Greek village a few miles from her house.
We started with bread and salad (a.k.a the perfect way to kick off any meal!)
Followed by an appetizer of fried zucchini and eggplant with a garlic potato spread:
We split a large Spanakopita and neither of us could finish our portions! There’s something about the spinach, feta, and phyllo combinaton that makes it irresistible!
Costas has to be the best Greek restaurant in Tarpon Springs. I’m not kidding…huge portions and great authentic food – where can you go wrong? The Groupon was just the icing on the cake (baklava?)
And of course, in honor of Valentines Day, I’m starting the chocolate consumption early…
Giant Andes are legit. That’s all I have to say on that matter 😉
See ya on the flip side of V-Day!